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Culinary Treasures of Marathwada

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Culinary Treasures of Marathwada by Mai Deshpande is a comprehensive compendium of over 240 vegetarian recipes from the region consisting of various categories like spice mixes; chutneys, pickles, and relishes; salads and gram flour curries; gravied legumes; vegetable dishes; gravied lentils, curries and side dishes; rice and assorted flatbreads; fried savouries; breakfast dishes; teatime treats; desserts; and festive and fasting treats. 

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